Product Description

Imagine your mother’s or grandmother’s fresh baked, homemade bread. Nourish appreciates the same basics in crafting all of our breads, especially our flax loaf: the only difference being that our bread, like the rest of our products, is gluten-free.

The bakers arrive early in the morning to ensure that our customers are always greeted with fresh bread. Our gluten-free flax loaf is very similar to our white loaf, with the added health benefits of flax meal.

Our gluten-free flax loaf is made with a rice-based mixture that we blend in house everyday. Using rectangular pans, Nourish is able to create a bread that resembles any conventional loaf and tastes great either fresh or toasted. When toasted, you won’t be able to tell the difference between our gluten-free bread and a store-bought loaf. Our customers really enjoy the slight taste difference between the white and flax loaves: some describing the flax loaf as more earthy and nutty, like going from a white to a whole wheat bread.

Due to the fact that our gluten-free bread is preservative-free, our bread is best enjoyed within the first five days. Afterwards, we recommend slicing and freezing it so that you can pull out a slice at a time and put it directly into the toaster.

This item is good for

  • Corn-Free
  • Dairy-Free
  • Soy-Free
  • Tree Nut-Free

Related Items

Buy Our Goods Online

Our storefront is located in Paradise, NL, but you don’t need to be nearby to get the goods. Browse our online store to view the entire selection of eats that we bake fresh daily.

Shop Now